Three Smoking Hot New Restaurants: French, Italian and Asian

  While these top tables will be hard to score over the holiday season, we recommend getting a head start now as they should not be missed. Republique Chef Walter Manzke is back doing what he does best: classic French cuisine with a modern California twist, in the old Campanile space, no less.   The gothic styleContinue reading “Three Smoking Hot New Restaurants: French, Italian and Asian”